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Get your hands dirty and eat your art
(hopefully).
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Pasta Making
Pasta Making
Do you think making fresh pasta is grandma's fare or the preserve of Michelin-starred chefs? You're wrong! Or, to be precise, almost. Come discover how you too can become a rolling-pin hero.
Do you think making fresh pasta is grandma's fare or the preserve of Michelin-starred chefs? You're wrong! Or, to be precise, almost. Come discover how you too can become a rolling-pin hero.
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How do you learn to make pasta at Miscusi?
↳ Sottosezione
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Expert guide (and almost always patient)
You'll be guided by our pasta-making moms who will teach you to make pasta almost as good as grandma's! And best of all, they'll know how to make learning fun along the way.
↳ Sottosezione
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Together we make pasta
Doing it together is more fun. Whether they're friends, colleagues, relatives, or strangers, they'll become your flour-dusted accomplices. You roll up your sleeves; we'll provide the water and flour.
↳ Sottosezione
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Eat what you create (and it's going to be delicious)
First you make it yourself, then you take it home and devour it: the tastiest DIY around.
↳ Sottosezione
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The Right Atmosphere
Not a cold, formal cooking school, but a warm, welcoming, and a little wild atmosphere, where mistakes are allowed and laughter is part of the experience.
Are you interested in organizing?
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